Thanks Icychic and Mandy! I'm pretty excited to be off for the week regardless of what happens.
I weighed in at 330.6 this morning. So that's a pound down from yesterday. I walked for my exercise yesterday and came in right at 1,800 calories as best as I could estimate. Part of my evenings food was a large salad which was difficult to estimate. No chesse, meat, dressing, or croutons means it was low calorie. I don't normally like salads especially without any dressing, but we have a very nice salad bar in town with tons of variety and it is very fresh. What I've figured out is that I am too lazy to make a salad I like. I'm not prepping the variety of veggies that I get to eat there. I'm not a fan of lettuce either, but there I can have mixed greens and spinach as my base. About half of the salad bar is off limits because they try to make it appealing to a wide group. Things like pasta, pudding, breads, ham, bacon, and other things that aren't what I need share the space with all the fresh veggies.
I'm not sure that I've mentioned this, but in addition to limiting my meat consumption I've also stopped eating dairy. It's been less than a week so far and I REALLY miss cheese, but I was noticing feeling poorly after eating a lot of dairy. I also tend to eat way more cheese when I stop eating meat. I'm much more consistent and normal in my bodily functions since knocking off the cheese too. I realize that it is my reduction of calories that is making me lose weight, but when you cut out meat and dairy it's way easier to hit your calorie goals.
My back hurts again today and the tremors were back yesterday and slightly so far today. I have to believe that reducing my weight is key in getting my back healthy. It may hurt in my back and leg, but it's the pain of fat that I'm feeling.
Breakfast: 400 calories
Lunch: 300 calories