I went back to the beginning of this thread to read some of the first post, and I found this recipe, post by Billybob. Sounds healthy, but I never could get pass the smell of Sardines. Wanted to eat them when I was little. My dad bought a can once and was going to let me taste them, but I got sick and never got to try them. Has anyone tried eating Sardines?
Alton Brown's Sardine-Avocado Sandwiches
Or the "sardicado" sandwich.
- makes 4 open-faced sandwiches -
Adapted from Good Eats
Ingredients
2 (3.75-ounce) tins sardines in olive oil
2 tablespoons finely chopped parsley
1 tablespoon sherry vinegar
Zest from one lemon, and the leftover (naked) lemon cut into 4 wedges
Freshly ground black pepper
4 slices good bread
1 ripe avocado
Sea salt