Week 3, Day 2 Challenge Food Log:
I will preface by saying that I chose for yesterday to be a "cheat" day or whatever you'd like to call it. I've been very strict with my diet all week and also stressed out from work, so it took a lot to keep it together all week long, but I did it. I decided that last night I would take the opportunity to give myself a little break ... and back to the grind this morning.
I actually hit quite close to my maintenance calories ... and although my ratio of carbs/proteins/fats is pretty bad, it's still much better than I used to eat in a given day and my calories are still less, too (not by much, but still).
I had a LOT of salt and alcohol last night, so it's no surprise that I'm up 2.5lbs this morning, but I have no doubt that will be off in the next couple of days.
I also took yesterday off from the gym, and although I am quite sore from Friday's workout, I think I will be going to the gym this morning to do a little bit of cardio at the very least.
Breakfast:
1/2 Banana
1 Slice Bread, oatmeal w/ 2 Tbsp. Peanut butter
3/4 Cup Egg substitute, liquid (Equal to 3 eggs) scrambled with 3/4 oz. Turkey breast, luncheon meat; topped w/ 1 Slice Cheese, Swiss, lowfat
1 Cup Milk, 1% fat
Lunch:
2oz. "Buffalo" style chicken breast (hot sauce, barbeque sauce, cooked tomatoes, onions, etc) sauteed with baby spinach as a sandwich (2 slices bread, oatmeal) with ranch dressing and topped with 1 slice lowfat swiss cheese.
Dinner:
1.5 Cup Spaghetti with meatless sauce
2 Egg rolls, fried
1.5 Cups Dulce de Leche Ice Cream
Drinks:
4 Cups Orange Juice (mixed with peach flavored rum)
Total
3,073 calories
Fat (34%) Carbs (49%)
Protein (17%) Alcohol (0%)
I don't think I've had over 2,600 calories in a day since I started this thing over 2 months ago, so one day @ 3,000 won't kill me, especially since I'm still over 300lbs.
Kudos to everyone who has stayed on track, however