Today my weight dropped below 180 which is more than 150 pounds down from my peak weight about 3 years ago. The journey has been long and hard but I'm so thankful I made it here. I have learned a lot about healthy behaviors, food choices, my fitness, and my emotional well-being. I'm not sure I would have gained this knowledge, at least not in the same way, if I had weight loss surgery.
Wrt my fitness, I will lose a few more pounds to get to 175 to see how that feels and while I'm dropping I'm trying to maintain my muscle mass so I'm still eating a lot of protein (about 180g) and less carbs/more fat. I run and walk and I do about 6 main lifting exercises--squats, bench, overhead press, dead lifts, row, lat pull down--and a few others less consistently. I also stretch/foam roll, do functional exercises and core and other strengthening exercises.
I have definitely built some muscle over the past several months. My metabolism has increased and I have gained a lot of strength. I can't eat less than 2000 calories without feeling famished and I will lose 1.5 pounds per week if I eat that amount continuously. It seems like I can maintain if I eat at about 2500-3000. I haven't always precisely measured the chicken I eat. I was not taking into account raw versus cooked serving amounts for a long time.
I keep intending to explore other parts of this forum and others' diaries but I don't have enough time in my day to follow along with what everyone is posting. Ahh!