Bigguy
New member
I stick to getting in .8 grams of protein for 1 lb of weight. This isn't the HIGH end nor the LOW end of protein intake, but somewhere in the middle. If I were to start a clean bulk, I'd probably go as high as 1.5 grams per lb. As far as fats go, I try to take in about 20 percent of my daily intake as fats (clean stuff, like peanut butter, almonds, fish oils) which for me is about 380 calories (very easy to do when almonds are 130 fat cals per serving + 40 protein cals (makes for about 7 grams of protein per serving). The rest comes from carbs... like my fruits, veggies and whole grains (wild brown rice, whole grain bread, oatmeal). I don't actually calculate those. I make sure I get in the fats and proteins and know that the carbs fall into place. Fish oils count towards your fats (1200 mg = 1.2 grams = 10 calories from fat). This generally has worked for me in the past month...
This is actually as clear as I have ever seen the percentage thing worked out.
Thank you for this information. I am also looking to take myself to the proverbial next level. I do not eat bad but I never really knew what to shoot for macro wise.
Thank you Keith for posting this.