First 7 days of July in the books.
Trying to consistently eat 2600 calories per day to try and slow the weight loss to about 4-5 pounds per month.
So far in July I’m averaging 2395 calories per day and I’m down 0.6 pounds.
I don’t want to get too ahead of myself but I’m pretty happy with how things are going. It takes a fair amount of focus to deliberately eat 2600 calories worth of “healthier” food in one day. It’s almost like a race as soon as I wake up to hurry up and start eating so that I’m not running out of time by the end of the day.
I feel bad sometimes posting these numbers after reading what other peoples daily calories are. I know it’s because I’m a fairly active bigger man with a decent amount of muscle that dictates my calorie numbers.
I can see the confusion in coworkers faces as we talk about these things on our work breaks. They’ve watched me lose 170 pounds over the last 17 months (July 22nd will be 18 months) So over the last few months it’s become a daily conversation with many different people because it’s become too obvious to not notice and I work in a place with over 500 employees so I still run into people I haven’t seen in several months from time to time. Coupled with having to wear a mask over our faces there have been a lot of double takes because the eyes are familiar but everything else doesn’t match up.
My lunch bag is huge. It’s basically a cooler that could carry, I think, 36 cans of beer and ice. I eat out of it twice during my 8 hour shift and I have a snack ready to eat while driving home afterwards.
Those two meals at work are usually around 1000 to 1200 calories and high volume type things. But I also eat a decent amount of carbs which is where a lot of the coworker confusion conversations commence (I love alliterations!)
A lot of people don’t really eat at work. They drink coffee and smoke cigarettes and grab snacks out of the vending machines (chips, chocolate bars, cookies, candy, pop) Maybe half actually bring a lunch and it fits in a lunch box maybe 1/4 the size of mine. So when I’m sitting across from someone who’s eating a muffin with a coffee and I start unpacking multiple Tupperware containers and silverware and have what looks like my own personal buffet it becomes almost comical, especially if you remember that I spent many years cooking in restaurants so I like making my food look good.
Here are some conversation starters my coworkers have hit me with.
“I don’t understand how you can eat this much and lose weight”
“You must exercise like crazy”
“You eat bread?”
“I’m thinking of starting..(insert fad diet name here)”
But I think my favorite and most entertaining conversations are with the people who offer up advice or some kind of tip. They mean well but 90% of the time I disagree with their information…..and why are you giving me advice now? Do I look like I need it?
I’m going to do a whole diary post just on just these diet conversations. They’re pretty funny to me especially when I present data that contradicts their “information”.
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