Science Daily said:Low-carb dieters showed a gradual decrease on the memory-related tasks compared with the low-calorie dieters. Reaction time for those on the low-carb diet was slower and their visuospatial memory was not as good as those on the low-calorie diet. However, low-carb dieters actually responded better than low-calorie dieters during the attention vigilance task. Researchers note that past studies have shown that diets high in protein or fat can improve a person's attention in the short-term, which is consistent with the results in this study.
Perhaps this may be relevant to those planning for mentally demanding tasks (e.g. students studying for tests, or someone watching over or guarding something) -- people may want to adjust their diet based on what type of mentally demanding tasks are involved.
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