Hi there, I have been eating teriyaki chicken or shrimp without sauce (so just chicken) and no salt and steamed vegetables (no rice) everyday. It tastes great and filling. I get this at the mall everyday for lunch from sakio japanese grill. Does anybody think this would be bad for you? It has 56g protein, about 10g of fat, and the veggies have some carbs. Sounds like the healthiest and best tasting way to increase protein ratio but am I missing something? Sodium is way down because I do not get sauce or I am surprised there is only10g of fat according to caloriecount.com (sakio teriyaki chicken) because it tastes so good, tender, and I see the oil on the bottom when I am done. Could caloriecount.com be wrong? Should I eat the rice too? I eat the veggies with no-carb ketchup