STATS
26 year old female
Start weight 174
Current Weight (two months later) 164
Target weight 130
5'3
Right now I'm:
Eating 1,600 calories per day (300 breakfast split into two mini meals, 300 lunch also split into two mini meals and then dinner is whatever is left over, basically I eat when I am hungry and try not to worry about it)
1 day walking per week 6.6 miles, quick clip (400 calories)
3 days @ gym, elliptical machine, 30 minutes each time, 136 heart rate
1 or 2 days WiiFit for 40 minutes (cardio boxing, aerobic)
I'm a vegan, so I don't eat meat or dairy, but I do have a nutritionist and I'm hitting all of my marks! So, I'm healthy...
New research is showing that splitting meals may not be the ticket and eating your highest calories at dinner isn't either. Switch up your lunch calories and your dinner calories especially if you are unwilling to give up the wine.
Honestly, voice of experience here, alcohol of any kind really screws up your weight loss efforts. It's not the calories, it's the chemical composition of alcohol. It's full of sugars/carbs and fermentation process does continue to ferment in your system. I know, it's not easy, but cutting out that daily wine is crucial. Not to mention that one glass is 150 calories and you're having "a few" which would really put your calories over your 1600 per day.
And what about water? You don't mention how much a day you drink. And what about other possible hidden calorie sources? That could be the issue.
So far, I'm down a measly 3 lbs since December 20th. That's less than one pound per week... what am I doing wrong? I'm 5'3, eat 1,600 calories per day and workout three times per week, 30 minute cardio sessions...
any pointers??????
I don't think you sound like a wino, not at all. I understand wanting a drink ~ or three ~ after work. Believe me, I do. I just know that the alcohol was a huge factor for me. Until I fully cut it out I didn't even really start to lose weight. Now I don't drink at all like I used to and I've lost almost 40 pounds.
I would also research specifics of vegan dieting. My understanding is that you're essentially eating very high carb levels and getting very little protein. The vegan menus we had to plan at school just didn't seem really conducive to losing weight at a rapid pace. I don't know enough though to advise you as vegan is something I could never do.
Also, I know there is a lot of talk about upping protein when dieting, and lower carbs, which is something I could easily do but... have you done it? If so, how do you stay full for a long time? I find I need a hearty whole grain to keep me satisfied. Please let me know how if you've had success with a high protein diet and how! Thanks.
Some olde time wisdom passed down to me that seem to be working is this: "Eat like a king for breakfast, a prince for lunch, and a pauper for dinner". Depending on what you're doing, it makes sense in that the day is when you're going to be burning a majority of your calories.
There's a thread here on the forum in the exercise area called The Conceptual Side of Weight Lifting - there's a LOT of good information there on building a program and how to properly lift weights.
Id also strongly recommend a book called The New Rules of Lifting (or try The New Rules of Lifting for Women). They are geared towards people who are pretty new to the concept and who need to have very specific guidance on routines. I have worked through most of the Rules for Women and am plannign to go back and work through the main New Rules fat loss program.