I have been buying this bread lately based on something I read in Men's Health mag. Bread made without flour, basically sprouted bread made with whole grains (i buy the kinda also made with flax). Has anyone had this before? It has really grown on me for sandwiches or a piece of toast in the AM with breakfast.
Has anyone else tried it and/or have any opinions on it?
Ingredients:
organic stone-ground whole wheat, water, wheat gluten, wheat bran, organic whole rye, flaxseed, sea salt, oat fiber, yeast, olive oil, ogranic apple cider vinegar.
Stats:
serving size - 1 oz.
100 Cals, 10 cals from fat
1g of fat (not sat)
sodium 90mg
Total carb 8g
Dietary fiber 3g
protein 5g
Has anyone else tried it and/or have any opinions on it?
Ingredients:
organic stone-ground whole wheat, water, wheat gluten, wheat bran, organic whole rye, flaxseed, sea salt, oat fiber, yeast, olive oil, ogranic apple cider vinegar.
Stats:
serving size - 1 oz.
100 Cals, 10 cals from fat
1g of fat (not sat)
sodium 90mg
Total carb 8g
Dietary fiber 3g
protein 5g