When breaking down individual meals into a calorie allotment, and then trying to get the macro ratio right (I'm using 40/40/20), can you follow proportional calories, or do you have to use grams?
For example, I need each meal to be 500 calories. Can it be broken down into 200 calories for protein, 200 calories for carbs, and 100 for fats? Or do I need to use the grams content to break it down to the right ratio and then get it to add up to 500?
For example, I need each meal to be 500 calories. Can it be broken down into 200 calories for protein, 200 calories for carbs, and 100 for fats? Or do I need to use the grams content to break it down to the right ratio and then get it to add up to 500?