I could use some help/advice. I normally weigh 134-5 pounds but have gained a few, which puts me at 138 right now. I can see a good deal of body fat around my middle. I exercise 4 times a week and do crunches or weights on my off days, so I'm fit otherwise. My problem is during the work week, I can't gauge how much food is too much. When I get home it seems like I'm STARVING, even if I eat plenty for breakfast and lunch. How can I bring more structure to the afternoons?
Does this seem like too many calories for one day? If so how can I cut back without depriving myself?
monday
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breakfast: 1 chocolate soy pudding, 1 fiber one granola bar
lunch: soy chili (with veggies), white rice & 1 cupcake
around 6pm:
dinner: mashed potatoes and 5 scallops
snack: apricots, handful of walnuts, 3 pita chips, 1 starburst candy
around 9pm before bed: (I was hungry again after working out for 30 mins)
late night dinner - soy chili & mashed potato corn tortilla tacos
the cupcake was offered by a coworker, so it would be rude to refuse. Plus I doubt that a cupcake once in a while will really make a huge difference. Usually I don't snack on baked sweets.
Does this seem like too many calories for one day? If so how can I cut back without depriving myself?
monday
--------------------
breakfast: 1 chocolate soy pudding, 1 fiber one granola bar
lunch: soy chili (with veggies), white rice & 1 cupcake
around 6pm:
dinner: mashed potatoes and 5 scallops
snack: apricots, handful of walnuts, 3 pita chips, 1 starburst candy
around 9pm before bed: (I was hungry again after working out for 30 mins)
late night dinner - soy chili & mashed potato corn tortilla tacos
the cupcake was offered by a coworker, so it would be rude to refuse. Plus I doubt that a cupcake once in a while will really make a huge difference. Usually I don't snack on baked sweets.
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