the average large egg has 6g of protein (half in the white, half in the yolk)
eggs are fine if they fit into your macro goals, just watch the fat (3g per egg, all in the yolk)
if cholesterol is a problem in your family history, I wouldn't eat a ton of yolks.
If you do eat them whole, 4 eggs is about 18g of fat, 4g of carbs, and 24g of protein.