Use the sugar to replenish muscle glycogen if you want, usually a 2:1 ratio of sugar to protein powder. But, it MUST be dextrose, maltodextrin or a mix of the two. Plain table sugar is NOT THE RIGHT STUFF. Fruit doesn't work well either[B/]...again wrong kind of sugar.
i always thought that fruit pwo was ok... people told me that.
i usually have 1 serving of whey with a bananna and some apple juice in the blender....
would it be much more beneficial to buy some dextrose, seeing that fruit doesnt work well?