Hi,
I was wondering how significantly frying veg in low fat oils such as fry light reduces their calorie content. For example 100g of raw mushrooms = 15calories while 100g fried= 157. Does anyone know roughly how much it would vary using fry light, or a rough formula for calculating this as most of the calorie tables online dont seem to differentiate between different types of oil.
Many thanks
I was wondering how significantly frying veg in low fat oils such as fry light reduces their calorie content. For example 100g of raw mushrooms = 15calories while 100g fried= 157. Does anyone know roughly how much it would vary using fry light, or a rough formula for calculating this as most of the calorie tables online dont seem to differentiate between different types of oil.
Many thanks