Just realized how much my new diet is draining my wallet, I'm cutting and this time around I eliminated all starchy carbs (rice, bread) except for oatmeal... I've been eating more meat: salmon and skinless chicken breasts. I thought one way to save money was to switch from breasts to thighs. I know people seem to never even talk about other pieces of the chicken when it comes to health, but are thighs really that bad to eat instead of breasts?
thanks
thanks