Here is some basic info on the diet...if you don't have the book, this should help you.....
weight/calories (to loose, not maintain)
150...1050
160...1120
170...1190
180...1260
190...1330
200...1400
210...1470
220...1540
230...1610
240...1680
250...1750
260...1820
270...1890
280...1960
290...2030
300...2100
If you are over 300, then you need to eat 2100 a day.
Thats how you know how many cals to eat in a day. A breakdown of the food section is as follows...
Breakfast
1/2 protien serving
1 whole grain serving
1 fruit serving
snack
1/2 protein serving
1 fruit serving
LUNCH
1 protein serving
1/2 whole grain serving
1 veggie serving
SNACK
1/2 protien serving
1 fruit serving
DINNER
1/2 protien serving
1/2 whole grain serving
2 veggie servings
You are allowed an extra 200 cals for condiments, healthy foods, healthy fats
Servings are as follows
Fruit serving...(4 servings a day MINIMUM)...1 cup, 1 md. piece or 8 oz (advoid dried fruit)
Veggie Serving...(4 servings a day MINIMUM)...1 cup, or 8 oz (advoid white potatoes)
Protien serving... (3 servings a day)...1 cup, or 8 oz (easy on red meat)
Whole grain serving...(2 servings a day)...2 slices bread (preferably 'light'), 1 whole grain bun or roll, 2 light wasa flatbreads, 1 whole wheat flour tortilla, or 1 cup (rice)
Excersize
The book has a detailed workout plan....but given most of us dont' have the resources, I would just encourage everyone to do the VERY BEST you can. Don't cut corners. Look for every possible opportunity to fit excersize in your day.
I hope this helps, let me know if you have more questions!!