I've you've been doing this for a while, you've hit a plateau, most likely because your calories are rather low.
If you've just started, give it time, and make sure that you don't underestimate you calorie intake. It's a very easy mistake to make (after 2 years, I still can't eyeball, or guess the amount of calories
![Frown :( :(](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)
)
Where the calories come from isn't important when it comes to calorie counting. A calorie is largely a calorie, and it makes no difference if your 1200 calories come from chocolate, or garden-grown salad leaves that were watered with organic spring water.
Healthy food (there is no such thing as 'real food'), or if you want to call it that, 'clean food' is certainly healthier for you, and will have a positive impact on your wellbeing, but in the scheme of losing weight and controlling calories, it makes no difference whatsoever.